Flavour profile: Smoky, Sweet, Mildly Pungent

Smoked Paprika is a wonderfully aromatic spice that brings a deep, smoky sweetness to dishes without overwhelming the other flavours. Made from peppers that are dried and smoked over wood fires, it adds both color and a rich, savory aroma that can transform simple ingredients into something extraordinary. It’s perfect for stews, soups, roasted vegetables, grilled meats, and even as a finishing sprinkle on eggs or avocado toast.

Ingredients: Smoked Red Peppers
Whole, dried or ground: Ground
Cuisine: Spanish, Middle Eastern, Global
Storage: Store in a cool, dry place